Alexander Keith’s Beer Battered Haddock

Alexander Keith’s Beer Battered Haddock
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Serves: 4

Simply delicious with just a squeeze of lemon or your favourite tartar sauce, enjoy our Alexander Keith’s beer battered haddock in the company of friends, laughter, and good times. It’s the east coast way!

Ingredients

  • 4 Janes Alexander Keith's Beer Battered Haddock Fillets
  • Favourite store bought french fries

Directions

  1. Prepare 4 Alexander Keith's Beer Battered Fillets per cooking instructions
  2. Add a side of fries for a true fish and chip experience
  3. Top your fillets with a squeeze of lemon and enjoy!

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