Alexander Keith’s Beer Battered Haddock
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Serves: 4
Simply delicious with just a squeeze of lemon or your favourite tartar sauce, enjoy our Alexander Keith’s beer battered haddock in the company of friends, laughter, and good times. It’s the east coast way!
Ingredients
- 4 Janes Alexander Keith's Beer Battered Haddock Fillets
- Favourite store bought french fries
Directions
- Prepare 4 Alexander Keith's Beer Battered Fillets per cooking instructions
- Add a side of fries for a true fish and chip experience
- Top your fillets with a squeeze of lemon and enjoy!