Beer Battered Fish Burgers

Ready For

Coleslaw

Toasted Buns

Backyard BBQs

A Change

Get the coleslaw ready, toast up some buns and get ready to reel in your family’s new favourite burger. Our fish burgers are an awesome twist on the traditional burger, made from 100% whole fillets and packed with flavour.

Available Sizes: 450g

Ingredients

Pollock fillets, Wheat flour, Water, Canola oil, Beer (barley), Corn starch, Yellow corn flour, Modified palm oil, Sugar, Baking powder, Whey powder (milk), Soy protein isolate, Sunflower oil, Salt, Onion powder, Spices, Spice extracts, Yeast.

Cooking Instructions

Cook from frozen. Bake in a preheated oven at 425°F (218°C) for 15 minutes, flip, then cook 10 more minutes. Cook to an internal temperature of 160°F (72°C).