Tempura Battered Fish

Ready For

Dipping

Something Different

A Satisfying Crunch

Tartar Sauce

Looking to try something entirely new? Crunch into our Tempura Battered Fish made from fish fillets for a flavourful and flakey dish that’s sure to make a splash at the dinner table.

Available Sizes: 640g, 1.1kg

Ingredients

Pollock, Water, Wheat Flour, Canola Oil, Toasted Wheat Crumbs, Corn Starch, Yellow Corn Flour, Modified Palm Oil, Rice Starch, Sugar, Baking Powder, Whey Powder (Milk), Soy Protein Isolate, Dried Egg White (Contains Bakers Yeast, Citric Acid), Wheat Gluten, Onion Powder, Salt, Garlic Powder, Pea Fibre, Spices and Spice Extract

Cooking Instructions

Cook from frozen. Bake in a preheated oven at 425°F (218°C) for 15 minutes, flip, then cook 10 more minutes. Cook to an internal temperature of 160°F (72°C).